Casual Fine Dining
Reservations are recommended.
Whether you're a guest or just driving by, come in and savor the specially prepared gourmet dishes, served in style in our fireside dining room. Come be our guest and you too will learn why Lovetts Inn has become famous for it's many specialties. Chef Janet is not only the Innkeeper and Owner, she has a variety of amazing dishes to serve any palate.
Chef Janet's New England style cooking is nothing less than simply fantastic and you will enjoy every aspect of the Lovetts Inn dining experience as you make your way from the appetizer to her mouth-watering desserts. We look forward to having you in our dining room.
Dinner reservations are highly recommended during the high season and holidays.
Summer hours: Memorial weekend to October 31, Wednesday to Sunday, 5pm-8pm.
Winter hours: January 1 to March 30, Weekends, 5pm-8pm.
Special events including Weddings, rehearsal dinners, Christmas Parties, Meetings, and Family Reunions. We are available year round with advance reservations.
(menu is subject to seasonal changes)
Lovetts Inn offers a full bar and wine list.
Appetizers, Soups, and Salads
Soup du Jour
Prepared and changed daily
New England Crab Cakes
Lemon Caper Aoili
Mixed Nuts, Apple, Crostini
Chicken, Cheddar Cheese, Black Beans, Salsa
Lovetts Flatbread Pizza
Add Cheddar or Gorgonzola
Walnut Gorgonzola Salad
Mixed Greens, Roasted Walnuts, Crumbled Gorgonzola, Balsamic Vinaigrette
Shaved Parmesan, Balsamic Vinaigrette
Tomato, Baby Spinach, Lemon, White Wine
Catch of the Day
Beef Tenderloin Filet
Red Wine Reduction
Barbecue Sauce, Whipped Potato
Portabella Mushroom Ravioli
Janet's Marinara - Spicy Opitional
Spicy Chicken Stir Fry
Mushroom, Peppers, Cabbage, Scallions, Thai Sauce, Jasmine Rice
Lemon Chicken Linguini
White Wine, Lemon, Tomato, Capers